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Rudraksha
is regarded as medicine in Ayurveda.
It is warm and humid in temperament; some persons regard it
cold also. It tastes
bitter. It is used
not only to wear on different parts of the body, but it can also
be used as Oral medicine and for besmearing externally.
Many doctors, Vaidyas, scientists and ascetics use it.
It
is the destroyer of worms and it gives brilliancy to the body.
It pacifies Vaat (air), Pitta (bile) and cough
automatically. It is
also useful for women in pregnancy.
Rudraksha is a good medicine for skin diseases.
In leprosy of both the kinds it can be used.
It effects as a medicine to cure sores, ringworm, pimples,
boils and it is useful in burns also.
Rudraksha
is useful for the patients of blood pressure.
It does not let it go up or down.
It keeps the B.P. normal.
For this Rudraksha mala should be worn so close that it
should touch the heart. The
bead size should as bigger as the wearer feels comfortable. The
coverage of the heart area should be as large as possible for this
a full mala of 54+1 or 108+1 is found to be useful. Wearer
shall not fall prey to a sudden heart
attack, shrinking of heart or brain hemorrhage.
The patient of blood pressure should keep the five faced
Rudraksha in water filled in a glass vessel throughout the night
and should drink it as soon as he gets up in the morning.
By doing so the person would have normal Blood pressure.
The
children, who are mostly sick with fever, should wear three faced
Rudraksha.
In
Chechak (typhus) Rudraksha and black pepper having equal weight
should be ground and sieved through a cloth-sieve.
This powder should be drunk with stale water to cure
chechak.
Cough
is cured fully if the powder of ten mukhi Rudraksha is rubbed and
licked with milk thrice a day.
12 mukhi along with 3 mukhi and 10 mukhi should worn around
the neck.
Hysteria,
Coma, Leucorrhoea and female diseases related to genital organs
can be cured by wearing 3 (three) beads of six faced Rudraksha.
All
the diseases relating to the mind and brain are cured by drinking
milk that is boiled with four faced Rudraksha.
It increases the memory also.
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